Once the summer vacationers fade away and the weather starts to reduce, Cyprus magically morphs into a fall fantasy. This Mediterranean island is full of historical significance, breathtaking views and friendly people. However, the newfound experiences are best appreciated in autumn. Here is why Cyprus should make it to the top of the charts as a fall vacation spot.
Mild and Pleasant Weather
What adds value to a trip to Cyprus during the fall season
is the weather. The scorching sun of summer gets eased off and one experiences
pleasant temperatures that tend to vary from 20°C to 28°C. The water makes the
beach worthwhile as it is hot enough to swim, but cool enough to avoid the
summer sun bums. Combating the heat while checking out antiquities and nature
is also fun with the comfortable weather.
Autumn By Its Nature beautiful
Cyprus is perhaps not the first name that would pop into
anyone’s head when it comes to a quest for a destination that would capture
great autumn leaves. However, the island’s picturesque sceneries do get into a
wonderful improvement in the fall season. Indeed, the Troodos Mountains arrive
on the list. Lush forests of pine and oak trees cover this area where the
incredible red, orange and yellow colours of foliage are seen making it a haven
for hikers and nature lovers. There are breathtaking hikes and nature walks in
the Troodos mountains.
Harvest Time Indulgences
Autumn in Cyprus is the time of harvesting and the visitors
get a chance to witness the seasonal agricultural activities on the island. On
the whole island, the vineyards are busy with grape-picking and almost all the
wineries hold tasting sessions. Now is the time to get and enjoy the sweet and
fragrant wines of Cyprus, particularly Commandaria, which is believed to be one
of the oldest named wines in the world.
Visitors will also get involved in traditional harvesting
activities during this season since olive picking usually occurs. This time is
fun as the islanders have many fresh seasonal fruits such as pomegranates, figs
and oranges. The markets of the island are, during winter pomegranate figs and
citrus fruits which are in season forts.
Rich Cultural Experiences
Cypress culture offers lots of opportunities for games and
artistic activities, while logger-heads enjoy every form of love and
friendship. Somebody has history backing them and every country-state is clingy
to an element of culture or history, Cyprus is no different. The ancient city
of Kourion with its Greco – Roman theater and mosaic is a good view into the
island’s history. There is also the Paphos Archaeological Park a UNESCO site
whose magnificent structures and lovely mosaic paints of the Roman era are
worth visiting.
Like all cultures autumn is the season of special occasions
and events. From September to October a range of cultural events is conducted
in Cyprus including the Kypria international festival that features drama,
music, and dance. Beginning of September, the Limassol Wine Festival begins
which public’s a very interesting history of winemaking on the island of
Cyprus, the festival includes food, wine tasting and lots of fun activities.
Tranquil Beaches and Outdoor Activities
Cyprus beaches are amongst the most beautiful in the world
and equally warm in autumn season. It is not as busy as the summer season.
However, the beaches of Ayia napa, Protaras and Paphos are still warm to the
touch for those who wish to sun bathe and leisurely swim at the beach although
less crowds. Now the weather is perfect for a lazy day on the beach or a nice
stroll along the coastline.
For the adventurously inclined, stepping outdoors in autumn
is always in fashion. Akamas Peninsula has a wild coast and vegetation, thus it
is wonderful for walking, biking, and birdwatching. The middle of the fall is a
convenient time to travel these nature`s paths and see the magnificent outlook
at the Mediterranean Sea.
Gastronomical Values
It is almost impossible to leave Cyprus without experiencing
its rich gastronomy. Summer sweet old style Cypriot traditional meals are made
with seasonal ingredients and are at their best. How better to enjoy a range of
flavors that include meat, seafood, grilled halloumi cheese, and dips such as
tzatziki, and hummus than with a meze, created with a multitude of small
plates. Do not miss the special seasonal desserts like palouze (grape jelly) or
glyko tou koutaliou (fruit in syrup).
Conclusion
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